For those seeking an upscale experience with breathtaking ocean views, 1912 Ocean Bar & Rooftop stands out as a new establishment offering sweeping vistas of the Atlantic Ocean from its airy outdoor rooftop [1] [2]. Another excellent option for beachfront dining is Lynda’s at the Ocean Club [1].
If waterfront dining along the Intracoastal Waterway is preferred, Palm Valley Fish Camp and Valley Smoke BBQ are popular choices, known for their Southern specialties and scenic views [1]. Barbara Jean’s On The Water also offers picturesque views of the Intracoastal Waterway and specializes in coastal Southern cuisine, including both seafood and made-from-scratch, home-style cooking [3]. It’s a favorite among locals and visitors for its memorable dining experience, especially for sunset dinners or cocktails on the back deck [3].
Seafood enthusiasts will find The BoatHouse to be a prime destination. This restaurant prides itself on offering the freshest seafood in Ponte Vedra Beach, drawing inspiration from a family with three generations of seafood retail and wholesale experience [4]. The interior features a chic, modern design with fish-scale tile accents and plush blue-velvet booths, complemented by a sushi bar offering expertly crafted rolls, poke bowls, and Nigiri & Sashimi [4]. They also feature a full bar with signature cocktails and a covered outdoor seating area [4].
For a more casual yet refined atmosphere, Nona Blue offers a modern tavern experience, described as a cross between a tavern and a high-end sports bar [5]. It’s known for its lively atmosphere, extensive drink menu including 16 craft beers, a wide wine selection, and “Out of the Blue” specialty cocktails [5]. Nona Blue aims to satisfy every craving with its focus on freshness and flavor, making it suitable for various occasions from a casual hang-out to a special celebration [5].
Many restaurants in Ponte Vedra Beach emphasize fresh, locally sourced ingredients, with seafood caught from local waters and farm-to-fork produce [1]. Healthy dining options are also abundant, catering to various preferences for quick bites, beach picnics, and sit-down dinners [1].
Other highly-rated establishments that contribute to the diverse culinary scene in Ponte Vedra Beach, based on general knowledge of the area’s dining landscape, include:
- Aqua Grill: Known for its fresh seafood and elegant atmosphere [6].
- Pusser’s Bar & Grille: Offers Caribbean-inspired cuisine and a lively waterfront setting [7].
- Ruth’s Chris Steak House: A classic choice for high-quality steaks and fine dining [8].
- Restaurant Medure: (Note: This is distinct from “Medure” and is often recognized for its innovative and refined dishes) [10].
These establishments collectively represent the breadth of dining experiences available in Ponte Vedra Beach, from casual to refined, and from oceanfront to Intracoastal views.
Aqua Grill in Ponte Vedra Beach is a well-established restaurant known for its eclectic American cuisine with a focus on seafood, offering lunch and dinner services in a casual yet refined setting.
The restaurant is located at 950 Sawgrass Village, Ponte Vedra Beach, FL 32082
1912 Ocean Bar & Rooftop is an upscale restaurant located in Ponte Vedra Beach, Florida, offering sweeping views of the Atlantic Ocean from its airy outdoor rooftop. It is situated at 619 Ponte Vedra Blvd, Ponte Vedra Beach, FL 32082. The establishment occupies the second and third floors of a new venue at the Cabana Beach Club, which is part of the reimagining of the Sawgrass Marriott’s Cabana Beach Club
Restaurant Medure is an upscale, chef-driven restaurant located in Ponte Vedra Beach, Florida, known for its refined coastal dining experience and blend of locally sourced ingredients with inventive and classic global cuisine [1] [2]. It was founded in 2001 by brothers and chefs Matthew and David Medure
Barbara Jean’s On The Water. The restaurant offers a diverse menu that includes both seafood and made-from-scratch, home-style cooking, served in “southern-size portions” . Signature dishes and highly recommended items include blackened catfish with white cheddar grits and spicy andouille sausage sauce, lobster rolls, fresh fish bites, and onion rings . Their bread basket is particularly praised, featuring homemade brown bread, jalapeño cornbread, sweet fluffy cornbread, and yeast rolls with whipped butter. Other popular dishes mentioned by patrons are buffalo shrimp, crab cakes, coconut shrimp, pot roast, blackened tuna, red snapper, country fried steak, and various fruit cobblers . The restaurant also offers a “Chocolate Stuff” dessert, described as a chocolate cobbler, and key lime pie
These establishments collectively represent the breadth of dining experiences available in Ponte Vedra Beach, from casual to refined, and from oceanfront to Intracoastal views.
These establishments collectively represent the breadth of dining experiences available in Ponte Vedra Beach, from casual to refined, and from oceanfront to Intracoastal views.